Restoring Historic Diners and Rebuilding Young Lives
by Sara Archambault
WRNI (October 11, 2007)

These days, people who don't have time to prepare breakfast at home usually grab something to go on their way in to work. The working class pre-curser to today's fast food restaurants has all but disappeared. There are only 13 diners left in Rhode Island. But some preservationists are hoping to bring a few back with the help of young people serving time.

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